An important vitamin source
Vitamin D is naturally produced by the body when exposed to direct sunlight, however actual UV ray exposure and Vitamin D synthesis are dependent on many factors (e.g. seasons, location, time, age, smog, skin darkness).
Vitamin D occurs naturally in foods as Vitamin D2 (Ergocalciferol) and Vitamin D3 (Cholecalciferol), but it can also be provided in the form of supplements. Vitamin D contributes to the normal function of the immune system and muscles, and also to the maintenance of normal bones, teeth, and to the normal absorption/utilisation of calcium and phosphorus*.
*These statements have been scientifically proven by the European Food Safety Authority (EFSA) and authorized by the European Commission (EC).
Serving size: 1 capsule
Servings per container: 250
|Amount per serving||NRV%*|
|Vitamin D3 (Cholecalciferol)||480 IU (12 mcg)||240%|
|*NRV%: Nutrient Reference Values|
Bulking Agent (Microcrystalline Cellulose), Bovine Gelatin, Cholecalciferol, Anti-Caking Agent (Magnesium Stearate), Color (Titanium Dioxide)
Directions For Use
Take 1 capsule of Vitamin D3 a day with a meal.
KEEP OUT OF REACH OF CHILDREN! DON’T EXCEED THE DAILY RECOMMENDED DOSAGE! Use this product in conjunction with food as part of a healthy, balanced diet, not as a substitute for such.
Manufactured in a facility that processes milk, egg, gluten, soy, peanuts, nuts, fish and crustacean ingredients.